From Newsgroup: rec.food.cooking
This is going to upset some people. I've got those Corning Ware
casserole dishes in varying sizes, Cornflower Blue.
https://www.youtube.com/watch?v=c7GyaRfwXpI
No thanks to the hamburger gravy. But I did grow up with what my mother called chicken on a biscuit. Creamed chicken served over hot drop
biscuits. I haven't made that in years. I should do that again soon. :)
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Jill
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