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  • perfect ramen eggs tutorial

    From chefly@deal@me.al to rec.food.cooking,alt.food.asian on Wed Apr 1 13:25:24 2026
    From Newsgroup: rec.food.cooking


    Done marinated, then soft-boiled and pricked to release the air:

    https://www.youtube.com/shorts/3aeH-lWAr-0


    @MichaelTchao
    5 STEPS FOR EASY PEEL EGGS
    RAMEN EGGS

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  • From mummycullen@mummycullen@gmail-dot-com.no-spam.invalid (MummyChunk) to rec.food.cooking on Wed Apr 1 22:03:44 2026
    From Newsgroup: rec.food.cooking

    chefly wrote:
    Done marinated, then soft-boiled and pricked to release the air:

    https://www.youtube.com/shorts/3aeH-lWAr-0


    @MichaelTchao
    5 STEPS FOR EASY PEEL EGGS
    RAMEN EGGS



    Thanks


    This is a response to the post seen at: http://www.jlaforums.com/viewtopic.php?p=703296081#703296081
    --
    [via JLA Forums] rec.food.cooking on the web: http://www.jlaforums.com/viewforum.php?f=122
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  • From dsi1@user4746@newsgrouper.org.invalid to rec.food.cooking,alt.food.asian on Thu Apr 2 20:44:28 2026
    From Newsgroup: rec.food.cooking


    chefly <deal@me.al> posted:


    Done marinated, then soft-boiled and pricked to release the air:

    https://www.youtube.com/shorts/3aeH-lWAr-0


    @MichaelTchao
    5 STEPS FOR EASY PEEL EGGS
    RAMEN EGGS


    They are scrumptious. I recommend that you get the eggs up to room temperature first before you cook them. I'm gonna have to make some.

    https://photos.app.goo.gl/RwZazWLaPiPeRq9A6
    --- Synchronet 3.21d-Linux NewsLink 1.2
  • From Bryan Simmons@bryangsimmons@gmail.com to rec.food.cooking,alt.food.asian on Thu Apr 2 16:19:43 2026
    From Newsgroup: rec.food.cooking

    On 4/1/2026 2:25 PM, chefly wrote:

    Done marinated, then soft-boiled and pricked to release the air:

    https://www.youtube.com/shorts/3aeH-lWAr-0


    @MichaelTchao
    5 STEPS FOR EASY PEEL EGGS
    RAMEN EGGS

    San-J tamari is way too pricey to use that way. Even though it'd
    admittedly not as delicious, I'd sub Kikkoman, which is very cheap at
    Costco. https://www.costco.com/p/-/kikkoman-soy-sauce-64-oz/100440131
    --
    --Bryan https://www.instagram.com/bryangsimmons/

    For your safety and protection, this sig. has been thoroughly
    tested on laboratory animals.

    "Most of the food described here is nauseating.
    We're just too courteous to say so."
    -- Cindy Hamilton
    --- Synchronet 3.21d-Linux NewsLink 1.2
  • From Hank Rogers@Hank@nospam.invalid to rec.food.cooking,alt.food.asian on Thu Apr 2 16:37:02 2026
    From Newsgroup: rec.food.cooking

    Bryan Simmons wrote on 4/2/2026 4:19 PM:
    On 4/1/2026 2:25 PM, chefly wrote:
    Done marinated, then soft-boiled and pricked to release the air:

    https://www.youtube.com/shorts/3aeH-lWAr-0


    @MichaelTchao
    5 STEPS FOR EASY PEEL EGGS
    RAMEN EGGS

    San-J tamari is way too pricey to use that way. Even though it'd
    admittedly not as delicious, I'd sub Kikkoman, which is very cheap at Costco. https://www.costco.com/p/-/kikkoman-soy-sauce-64-oz/100440131


    Chef, that's the finest shit in da Universe, as Popeye used to say about
    his favorite products bought at his favorite store.

    Face it, these chinks have more moola than you Chef!


    --- Synchronet 3.21d-Linux NewsLink 1.2
  • From Bryan Simmons@bryangsimmons@gmail.com to rec.food.cooking,alt.food.asian on Thu Apr 2 19:03:18 2026
    From Newsgroup: rec.food.cooking

    On 4/2/2026 4:37 PM, Hank Rogers wrote:
    Bryan Simmons wrote on 4/2/2026 4:19 PM:
    On 4/1/2026 2:25 PM, chefly wrote:
    Done marinated, then soft-boiled and pricked to release the air:

    https://www.youtube.com/shorts/3aeH-lWAr-0


    @MichaelTchao
    5 STEPS FOR EASY PEEL EGGS
    RAMEN EGGS

    San-J tamari is way too pricey to use that way. Even though it'd
    admittedly not as delicious, I'd sub Kikkoman, which is very cheap at
    Costco. https://www.costco.com/p/-/kikkoman-soy-sauce-64-oz/100440131


    Chef, that's the finest shit in da Universe, as Popeye used to say about
    his favorite products bought at his favorite store.

    Face it, these chinks have more moola than you Chef!

    Have you ever tried San-J tamari? I recommend the reduced sodium (not
    the lite).
    --
    --Bryan https://www.instagram.com/bryangsimmons/

    For your safety and protection, this sig. has been thoroughly
    tested on laboratory animals.

    "Most of the food described here is nauseating.
    We're just too courteous to say so."
    -- Cindy Hamilton
    --- Synchronet 3.21d-Linux NewsLink 1.2
  • From chefly@deal@me.al to rec.food.cooking,alt.food.asian on Fri Apr 3 14:23:07 2026
    From Newsgroup: rec.food.cooking

    On Thu, 2 Apr 2026 16:19:43 -0500
    Bryan Simmons <bryangsimmons@gmail.com> wrote:

    On 4/1/2026 2:25 PM, chefly wrote:

    Done marinated, then soft-boiled and pricked to release the air:

    https://www.youtube.com/shorts/3aeH-lWAr-0


    @MichaelTchao
    5 STEPS FOR EASY PEEL EGGS
    RAMEN EGGS

    San-J tamari is way too pricey to use that way. Even though it'd
    admittedly not as delicious, I'd sub Kikkoman, which is very cheap at Costco. https://www.costco.com/p/-/kikkoman-soy-sauce-64-oz/100440131


    I went Aloha brand shoyu, marvelous!

    https://alohashoyu.com/original-blend-soy-sauce/

    However:

    https://alohashoyu.com/tamari-soy-sauce/

    --- Synchronet 3.21d-Linux NewsLink 1.2
  • From chefly@deal@me.al to rec.food.cooking,alt.food.asian on Fri Apr 3 14:03:25 2026
    From Newsgroup: rec.food.cooking

    On Thu, 02 Apr 2026 20:44:28 GMT
    dsi1 <user4746@newsgrouper.org.invalid> wrote:

    chefly <deal@me.al> posted:


    Done marinated, then soft-boiled and pricked to release the air:

    https://www.youtube.com/shorts/3aeH-lWAr-0


    @MichaelTchao
    5 STEPS FOR EASY PEEL EGGS
    RAMEN EGGS


    They are scrumptious. I recommend that you get the eggs up to room temperature first before you cook them. I'm gonna have to make some.

    https://photos.app.goo.gl/RwZazWLaPiPeRq9A6

    +1!

    I will do that, a fine tip for the guy who just got his arse handed to
    him working a still too cold pizza dough ball into flatbread last week,
    lol...

    --- Synchronet 3.21d-Linux NewsLink 1.2
  • From dsi1@user4746@newsgrouper.org.invalid to rec.food.cooking,alt.food.asian on Sat Apr 4 21:13:00 2026
    From Newsgroup: rec.food.cooking


    dsi1 <user4746@newsgrouper.org.invalid> posted:


    chefly <deal@me.al> posted:


    Done marinated, then soft-boiled and pricked to release the air:

    https://www.youtube.com/shorts/3aeH-lWAr-0


    @MichaelTchao
    5 STEPS FOR EASY PEEL EGGS
    RAMEN EGGS


    They are scrumptious. I recommend that you get the eggs up to room temperature
    first before you cook them. I'm gonna have to make some.

    https://photos.app.goo.gl/RwZazWLaPiPeRq9A6

    I've never heard of this product before. I'll have to check it out. I have soy sauce coming out of my ears but what the heck!





    --- Synchronet 3.21d-Linux NewsLink 1.2
  • From chefly@deal@me.al to rec.food.cooking,alt.food.asian on Sat Apr 4 15:29:02 2026
    From Newsgroup: rec.food.cooking

    On Sat, 04 Apr 2026 21:13:00 GMT
    dsi1 <user4746@newsgrouper.org.invalid> wrote:

    dsi1 <user4746@newsgrouper.org.invalid> posted:


    chefly <deal@me.al> posted:


    Done marinated, then soft-boiled and pricked to release the air:

    https://www.youtube.com/shorts/3aeH-lWAr-0


    @MichaelTchao
    5 STEPS FOR EASY PEEL EGGS
    RAMEN EGGS


    They are scrumptious. I recommend that you get the eggs up to room temperature first before you cook them. I'm gonna have to make some.

    https://photos.app.goo.gl/RwZazWLaPiPeRq9A6

    I've never heard of this product before. I'll have to check it out. I
    have soy sauce coming out of my ears but what the heck!






    :-)

    --- Synchronet 3.21d-Linux NewsLink 1.2