From Newsgroup: rec.food.cooking
Not afraid to critique his own work:
https://youtu.be/GprDB1P8Nss
Italian Vinegar Chicken - The Incredibly EASY One Pan Chicken Dish
https://www.sipandfeast.com/vinegar-chicken/#wprm-recipe-container-28776 Ingredients
▢neutral oil for frying the chicken
▢4 pounds chicken thighs trimmed of overhanging fat
▢2 teaspoons Diamond Crystal kosher salt
▢1 teaspoon black pepper
▢1 cup all-purpose flour for dredging only
▢1/4 cup olive oil
▢2 large white onions sliced root to stem 1/4" thick
▢12 cloves garlic halved
▢1 cup red wine vinegar
▢1 1/2 cups dry white wine
▢1 tablespoon granulated sugar
▢1 1/4 cups low-sodium chicken stock
▢3 sprigs rosemary
▢3 large bay leaves
▢3 tablespoons unsalted cold butter cubed
▢1/4 cup minced flat-leaf Italian parsley
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